Potjiekos Spice

Potjiekos is an Afrikaans word literary translated as pot food and forms part of the South African cuisine tradition. The spice blend is a traditional mix of spices such as coriander, paprika, herbs, bay leaves and more that will add flavor to any meat and vegetable stew made in a traditional three-legged pot or dutch oven. Ideal for all slow cooked meat dishes, especially good with tomato stew.